Wednesday, December 16, 2009

How to Make Hot Chocolate

Making your own hot chocolate with quality cocoa powder (I use Green & Black’s) takes about the same amount of time and isn’t that much more expensive than using packaged hot chocolate mixes that contain refined sugars and synthetic ingredients. Plus, the difference in flavor is startling.

Watch how:


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3 comments:

  1. An Hour In the KitchenDecember 16, 2009 at 9:12 AM

    Great post. I like to add a little chocolate, cinnamon and cayenne and wrap it all up as a gift. Here's my recipe: http://anhourinthekitchen.com/2009/12/spicy-hot-chocolate-mix/

    ReplyDelete
  2. AmberDecember 17, 2009 at 12:52 AM

    Delicious! Thanks!

    ReplyDelete
  3. babYposeDecember 17, 2009 at 10:35 PM

    mmm YummY !

    ReplyDelete