I know there has been a ton written about the BP oil spill, but this New York Times opinion piece, which discusses the chemical dispersants being used, is especially gut-wrenching.
If only we really could move beyond petroleum. Here's hoping for $10 per gallon gasoline sometime real soon. Would that finally cure us of our addiction?
Rob Endelman is a chef who, in addition to teaching cooking technique, empowers people with the knowledge to make better choices when it comes to buying and preparing food.
Chef Rob believes that a lack of awareness about our industrial food supply has contributed to the increase in modern diseases such as obesity, cancers and food allergies.
Feel free to contact Chef Rob at robATthedelicioustruthblogDOTcom.
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