It’s been a banner year, as “hatcheries that supply baby chicks say they can barely keep up with demand.”
While some raise chickens because of economic reasons and a desire for self-sufficiency, others do it for food safety issues and the better flavor of the meat and eggs.
Personally, I grow my own vegetables for the second set of reasons. Also, I try to avoid eating vegetables sprayed with pesticides whenever possible. I want to know where my food comes from, and growing vegetables and raising chickens represents the ultimate in control. Count me among those who have a “fear, after several prominent recalls, that the food in the supermarket is no longer safe."
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