Monday, August 29, 2011

Rodale's Primer on Health Benefits of Grass-Fed Cows

Many people are becoming more familiar with the health benefits—favorable fats, antioxidants, carotenoids—of grass-fed meat and dairy products, which are different animals (literally and figuratively) than the corn- and soy-fed animals raised on commercial feedlots with the help of hormones and antibiotics. just posted a photo gallery that is a great primer for the subject. Click here to view.

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