I just removed the garlic from the ground that I had planted in mid-October (photo, right). I’ll dry it over the course of the next several weeks; I’ll explain more about that process tomorrow.
As a little treat, I took one head, thinly sliced a couple cloves and fried up some garlic chips (think potato chips). The chips were so good that I forgot to take a photo, but here is a quick video of me harvesting the garlic:
Tuesday, July 21, 2009
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1 comment:
That is excellent! Where is the farm that yielded the garlic?
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